Dinner Features

All features served with a salad and, if requested, warm bread with butter

Chicken Piccata
Tender breast of chicken, lightly dusted in seasoned flour, sautéed with honey, white wine, butter, capers & fresh lemon juice; served with buttered pasta, & steamed broccoli.

Slow Roasted Short Ribs AGF
Our famous slow roasted short ribs of beef served over creamy chive mashed potatoes; served with green beans & carrots finished in Chef William’s short rib demi sauce.

Broiled Seafood Platter
Salmon, tilapia, jumbo shrimp, sea scallops & mini Maryland crab cake served with our lemon beurre blanc, a baked Idaho potato and vegetable. $25.99

Broiled Brazilian 9 OUNCE Lobster Tail AGF
A 9 oz. warm water Brazilian lobster tail broiled & served with drawn butter, accompanied by a baked Idaho potato & vegetable. $29.99

Peanut Butter Shrimp and/or Chicken or VEGAN Pasta Ⓥ
An Awesome Offering!! Jumbo Gulf shrimp or tender breast of chicken sautéed with garlic, onions, carrots, mushrooms, cabbage & our new, incredible tasting, “BOMA” South African inspired Peanut Butter sauce; tossed with pasta.  $24.99

Our Famous Broiled Salmon Salad
North Atlantic Salmon is seasoned, broiled & served atop a bed of mixed greens with corn, tomatoes, zucchini, cucumber, green beans pepperoncini & capers; finished with Chef’s sweet potato vinaigrette $18.99

AGF = Available Gluten Free                 Ⓥ = Vegan