Monday Lunch Features


Our Own Homemade Soups:

Meatball Marinara Soup


New England Clam Chowder


AGF Baked Tomato Bisque au Gratin


AGF Baked French Onion Soup au Gratin



Blue Plate Special $5.99

Chicken Bott Boi served with a Small Salad


Brunch Special…Frittata AGF 

Three eggs are baked surrounding ham, tomatoes, broccoli,  onion and provolone cheese; includes a side of fresh fruit. $8.99


Cajun Shrimp Salad AGF 

Crispy mixed greens topped with gulf shrimp that were dusted with Cajun seasonings and grilled, local Lancaster County tomatoes, onions, pepperoncini, capers, green beans and citrus vinaigrette.  $11.99


Italian Sausage Sandwich

Mild Italian sausage with sautéed peppers & onions in our house marinara sauce; served on an Italian roll with melted pepper Jack cheese & a side of steak fries. $11.99


Lemon Parmesan Flounder 

The freshest fillet of flounder, dusted with fresh bread crumbs and parmesan and finished with a hint of lemon juice and a bit of butter. Oven crisped and served with rice pilaf, a vegetable and salad.  $11.99


Beef Tips Burgundy

Tender pieces of filet mignon are sautéed with garlic and shallots then finished with a Burgundy demi-glace, served over imported pasta and accompanied by a fresh vegetable; includes a luncheon salad.  $11.99


The Peanut Bar’s Individual Pizza$7.99 add a salad for 1.99AGF 

Our fresh pizza shell is brushed with olive oil &topped with our Ranch dressing, salami, tomatoes, onions and mozzarella cheese.


Our Homemade Desserts:

AGF Warm Belgian Chocolate Lava Cake ala Mode (It’s so good, you won’t believe its Gluten Free)

AGF Vanilla Bean Crème Brulee

Traditional Coconut Cake

Old Fashioned Carrot Cake

Triple Chocolate Cake

Warm Apple Crisp with Salted Caramel Ice Cream

Pumpkin Cheesecake

ØØThe Peanut Bar’s Award Winning Frozen Chocolate Covered Pretzel Ice Cream Pie ××

AGF Creamy Salted Caramel, Vanilla or Chocolate Ice Cream


AGF = Available Gluten Free